Pairing Wine with Lobster
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When it comes to wine, there are lots of choices about style and grape to partner with lobster. Since I typically like the richer lobster preparations like Newburg or, in the case of Buttered Lobster, cooked in the shell, then smothered in butter before it is taken from the shell and served over a buttery polenta, I tend to choose a rich Chardonnay to go with my lobster.
