Latest Articles

White Wine Salad Dressing

White Wine Salad Dressing

Date Added: 12/03/2012

This takes five minutes and a blender.  It doesn't get easier than that!



2 tbsp                    White wine – I used Sauvignon Blanc

2 tbsp                    Lemon juice

1/2 tsp                   Honey

1/2 tsp                   Coarse ground Dijon mustard

1 tbsp                    Shallot, minced

1 clove                  Garlic, minced

1/2 tsp                   Salt

1/4 tsp                  Ground black pepper

1/4c                       Extra-virgin olive oil




1.  Place all ingredients, except olive oil into a blender and puree until well blended and consistency is smooth.


2.  Keep blender running and gradually add the olive oil to blend thoroughly.


3.  Season to taste and serve immediately over a salad or chill for later.